Armagnac Region

The Gascon cuisine of this region is one of the richest in France; foie gras (paté) is perhaps the most popular local delicacy.

Tourists heading to the Armagnac region should visit the Maison du Floc de Gascogne in Eauze to learn about this Armagnac specialty. Other towns with interesting sights include: Auch, Castelnau-Barbarens, Condom, Fources, Gimont, Labastide d'Armagnac, Samantan, Seviac, Valance-sur-Baïse and Mauvezin.